International Food & Drink Event 2022
16.02.2022
Catch us at stand #4905
We are excited to meet with other foodies and talk about seafood at this event.
Meet our chefs at IFE 2022
Meet our chefs at IFE 2022
Our development chef, Jan Zoutenbier, promises to bring some of the finest seafood from our own fishery and processing. Including
- Cold-water prawns from Greenland
- Canadian lobster from Newfoundland
- Snow-crab from Canada
- Greenland halibut
- Nutaaq cod from Greenland
- ...and much more
Please swing by us for a taste and a chat!
Our approach to sustainability
Our approach to sustainability
You can read more about, how we operate a sustainable business here in our sustainability programme.
